Tag: Curing
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Bacon Cure (Assumes 20lbs Pork belly aka 2 slabs) For my method, please see Bacon, it’s a thing and you should do it This recipe actually came out very subtle and bit caffeinated potentially (I felt jumpy eating it, or its my heart stopping from so much fat). I would tweak this to be finer…
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There is an ongoing obsession with Bacon, Avocados, Kombucha and a variety of other niche food products nowadays. Speaking from my own obsessions with all of these items I do not particularly have issue with that, however I do believe with a little prep you can find out how much better you can make these…
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