Tag: apple wine
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In the words of my friend Matt, let’s keep the pipeline flowin. I’m not entirely certain this isn’t the advice of a raging alcoholic, but I’m willing to learn to keep something constantly fermenting and serving. Today I bottled 5 gallons of an Austin Homebrew Supplies Anniversary English Brown. I got this mash together about…
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Today with the assistance of my lovely assistant Andy we began a variation 5 gallon batch of Ed Wort’s traditional Apfelwein recipe. The variation comes in that we used the Cadillac of all apple juices (Martinelli’s) and Pasteur Red Yeast instead of the Montrachet. The goal is to create an Apfelwein with a dry champagne…
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