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Tag: Yeast Starter

  • Imperial Hazelnut Monster Brown

    December 31, 2019

    Grain Bill 6lb 2-Row Malt 5lb Chocolate Malt 2lb Avangard Munich Malt 2lb Crystal 120L 2lb Crystal 60L 1lb Crystal 20L 1lb Brown Malt 60 Min 2.0oz 3 HBU Packs (60min) 15 Min 1oz Tettnang (15min) 4oz Maltodextrin (15min) Whirlfloc (15min) Fermentation WLP001 Yeast x 2 WL ClarityFerm Kegging/Racking Hazelnut Extract This essentially was my…

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