Tag: King Arthur
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Crust 1 3/4 Cups Measure for Measure GF Flour (King Arthur) 2 tablespoons Heavy Cream 1/2 tsp Baking Powder 1 tsp Salt 2 tsp Sugar 1 cup warm water 2 tbsp Olive Oil 1 packet instant quick rise yeast Corn Meal on the side, NOT in the mix. Toppings Chicken Breast Cubed Bacon Cubed White…
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